chicken

Chicken, Chicken!

February 7, 2010

This was absolutely delicious and yielded leftovers for two days! Recipe: Country Style Crockpot Chicken Ingredients 6 carrots, sliced 6 celery stalks, sliced 8 chicken pieces 1 can cream of chicken soup, undiluted 1 envelope dry onion soup mix 1/3 C chicken broth 2 Tbsp cornstarch Instructions Slice vegetables place in crockpot. Place chicken on [...]

Read the full article →

Put on a sombrero for this one.

February 2, 2010

A delicious, easy, crockpot chicken meal. Recipe: Mexican Fiesta Chicken Ingredients 4-6 chicken tenderloins 1 packet taco seasoning 1 can of corn 1 jar of salsa 1 can of black beans 1 bag of yellow rice Instructions Drain corn and black beans. Put all ingredients in crockpot Cook in crockpot for about 5 hours and [...]

Read the full article →

A classic

January 31, 2010

Ok, this is totally stolen borrowed and I’m not taking credit for it, but it was one of our favorites.  The best part:  You can make it and freeze it…so easy! Recipe: Chicken Pot Pie Ingredients 2 Pillsbury pie crusts 2 cans Cream of Potato Soup 1/2 bag frozen vegetables (peas and carrots) 1 can [...]

Read the full article →

Bisquick is good for more than just pancakes.

January 31, 2010

This is an awesome substitute for that country fried chicken flavor we all love. Recipe: Bisquck Coated Baked Chicken Ingredients 1 tablespoon butter or maragarine 2/3 cup Original Bisquick mix 1 1/2 teaspoons paprika 1 1/4 teaspoons salt 1/4 teaspoon pepper 1 (3-3 1/2lb) cut-up whole chicken Instructions Heat oven to 425 degrees. Melt butter [...]

Related Posts with Thumbnails

Read the full article →