Barbeque Chicken Pizza

by LCW on January 23, 2011

in Random

I made pulled barbeque chicken in the crockpot yesterday. It was delicious and my plan was to make enough that I’d have leftover for more sandwiches and pizza. The pizza idea is my own creation and after consuming it for dinner a mere 30 minutes ago I had to share my made up recipe with you. You’ll salivate while reading and want some of your own, I promise. Ryann approves of this meal, there was no food throwing, dog feeding or “no, no, no’s”….if you’re not convinced check out her clean plate!

I left my comfort zone of typical round pizza and made a larger cookie sheet rectangular pizza.

Roll out dough, place on greased (with olive oil) cookie sheet

Spread alfredo sauce

Sprinkle mozzarella cheese

Add leftover bbq chicken and bbq sauce

Add thin slices of granny smith apples

Cook at 425 degrees for approximately 17-20 minutes (depending on your oven and cookie sheet)

Stare at hot oozing delicious pizza while it cools

Serve and enjoy!

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